The Art of Pairing: Super Tuscan

Grilled & Roasted Meats

This is where the Super Tuscan truly shines. Its ripe plum notes and soft tannins embrace char and richness with ease.
Perfect with:
– Bistecca alla Fiorentina
– Roasted pork loin
– Grilled lamb chops
– Herb-crusted beef tenderloin

Aged Cheeses & Charcuterie

Velvety tannins meet salt and fat for a rounded, savory match.
Perfect with:
– Aged Pecorino
– Salumi and cured meats
– Prosciutto crudo
– Soft, ripened cheeses

Earthy & Umami-Rich Dishes

Its dark berry depth and soft spice complement earthy, savory flavors beautifully.
Perfect with:
– Truffle pasta
– Mushroom risotto
– Roasted root vegetables
– Porcini-based sauces

Rich Tomato & Braised Dishes

The wine's fruit-forward character balances tomato acidity while its body stands up to slow-cooked richness.
Perfect with:
– Braised short ribs
– Slow-cooked ragù
– Lasagna al forno
– Osso buco