Hugo Cocktail with Elderflower Syrup

Recipe by Faleschini Agricola

5 min 1 servings Easy

Ingredients

Luigi
Hugo Cocktail with Elderflower Syrup
A delicate dance of alpine florals and Italian elegance that transports you to sun-drenched summer evenings in the mountains.

Step 1

Pour the elderflower syrup and fresh lemon juice into a highball glass filled with ice cubes.

Step 2

Top with prosecco and seltzer water, then stir gently to combine.

Step 3

Garnish with fresh mint leaves and a lemon slice for a refreshing, aromatic finish.

Luigi Says

The Hugo is the classic way to enjoy our elderflower syrup—a drink born in the Italian Alps that captures the delicate floral notes of sambuco flowers. The prosecco brings elegance, the seltzer adds lift, and the mint gives it life. It's simplicity at its finest, and it's meant to be sipped slowly on a warm afternoon.

Luigi
Hugo Cocktail with Elderflower Syrup - image