Confettura Extra di Lampone
LUIGI FALESCHINI, 250g
A unique blend of fruit and herbs, this jam delivers layers of flavor that shine at breakfast or as a gourmet pairing with desserts and cheeses. Organic raspberries, rhubarb, and mint from Alpine plots are harvested at peak ripeness and gently crafted into this extra jam. Free from preservatives and artificial additives, it balances sweetness, tang, and freshness in every spoonful. A certified organic taste of the Alps, perfect for breakfast, desserts, or cheese pairings.
Get inspired
- Spread on warm bread or croissants for a vibrant breakfast.
- Pair with fresh cheeses for a sweet and tangy contrast.
- Use as a filling for cakes, tarts, or pastries.
- Serve with yogurt or gelato for a refreshing dessert.
- Glaze roasted meats for a gourmet twist.
- Add to a cheese board for a colorful Alpine touch.
Organic raspberries (36%), organic cane sugar, organic rhubarb (23%), fruit pectin, fresh organic mint (0.2%).
Nutritional values (per 100g of product):
Energy value: 191 kcal / 811 kJ
Proteins: <1.0 g
Carbohydrates: 45 g (of which Sugars: 45 g)
Fats: 0.3 g (of which Saturated Fatty Acids: <0.1 g)
Salt: <0.1 g
Fruit used: 61 g per 100 g of product
Luigi Faleschini
Since 1990, Luigi Faleschini, also known as Gigi Verdura, has been passionately growing vegetables, heirloom fruits, and berries, in his mountain farm using certified organic methods.
The farm relies on organic fertilization, crop rotation, manual care, and natural treatments to protect the land and its ecosystem.
They produce vegetable preserves, compotes, jams, syrups, oils, and spreads with an authentic and genuine taste.
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