Passata Pomodoro
BIO DEBIASI, 500g
A smooth and harmonious organic tomato passata, gently processed raw with the addition of just a pinch of salt to highlight the natural sweetness and full, fresh flavor of perfectly ripe tomatoes. Ready to use on its own or as a base for sauces and recipes that call for pure tomato taste.
Get inspired
- How to use: Toss with freshly cooked pasta, olive oil, and basil for a simple classic sauce.
- Use as the base for rich ragùs or slow-cooked tomato sauces.
- Add to soups and stews for colour and depth.
- Spread on pizza or focaccia before baking.
- Mix into grain bowls or stewed vegetables for rustic flavour.
- Heat gently with garlic and herbs as a quick starter sauce.
Organic tomatoes, salt.
Nutritional values (per 100g of product):
Energy: 128 kJ / 30 kcal
Fat: 0 g
of which saturated: 0 g
Carbohydrates: 6.2 g
of which sugars: 6.2 g
Fiber: 3.5 g
Protein: 1.8 g
Salt: 0.47 g
Bio Debiasi
Biodebiasi is a family-run organic farm born from the passion of Stefano Debiasi. He began cultivating fruit and vegetables according to organic principles in 1990. With the support of his wife Laura and later their children Martina, Giacomo, and Tommaso, the farm evolved from field cultivation into a full artisan certified organic workshop.
Stefano’s journey began with small plots and a commitment to sustainability, and over the years the family expanded both production and expertise, investing in new land, facilities, and technologies while preserving the soil and natural cycles.
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