Refosco dal Peduncolo Rosso
ANTICO BROILO, 750ml
A dry and robust yet elegant red wine — initially bold and structured, becoming refined with age — fermented with indigenous yeasts and aged in wood to bring out depth and complexity.
Get inspired
- Serve alongside roasted or grilled red meats such as steak or lamb to match its richness and structure.
- Pair with game dishes like venison or wild boar for a savory, satisfying match.
- Enjoy with aged cheeses or salumi to balance its fruit and tannin profile.
- Sip with hearty pasta in rich meat sauces or mushroom ragù to complement its depth.
- Drink on its own to appreciate its ripe blackberry and spice aromas, smooth texture, and elegant finish.
Antico Broilo
Antico Broilo is a family-run organic winery in Prepotto, in the Colli Orientali del Friuli region of northeast Italy. The estate (about 6 hectares) is managed by members of the Durì family — Giovanni, Patrizia and Massimo — who continue generations of winemaking tradition while focusing on quality and respect for nature.
They cultivate several grape varieties, both native and international, using eco-friendly and mostly organic methods, hand-harvest grapes, and aim to express the character of the terroir in their wines. Their production includes both reds (like Schioppettino and Refosco) and whites, with careful vineyard work and traditional cellar practices.
100 % Refosco
Alcohol: 14%
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