Le Briscole Ai Cereali
MOLINO PERSELLO, 180g
Briscole are wholesome multi-grain crackers made with care and simplicity, reflecting the mill's long-standing expertise and respect for local Friulian cereals. They offer a satisfying crunch and balanced grain flavor that celebrates the authentic character of artisanal baking, rooted in tradition and everyday Italian tables.
Get inspired
- Serve warm with melted cheese or butter for a comforting, rustic starter.
- Pair with slow-cooked meats, sausages, or rich stews to soak up hearty sauces.
- Pan-fry or grill until golden and crisp for a light, savory side dish.
- Top with mushrooms, ragù, or roasted vegetables for an easy, flavorful plate.
- Add to antipasti boards with cured meats and cheeses for a traditional Friulian touch.
- Enjoy simply with olive oil, herbs, or grated Parmigiano for a warm, everyday snack.
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Molino Persello
Molino Persello is a fourth-generation, family-run mill where tradition and craftsmanship shape every product. For over a century, the Persello family has carefully selected quality grains and milled them using time-honored techniques supported by modern care, creating honest, natural flours and cereals.
Their work is guided by experience, patience, and a deep respect for the craft — a daily commitment passed down from one generation to the next.
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