Composta Di Piccoli Frutti
LUIGI FALESCHINI, 250g
This jam presents a vibrant harmony of wild berries and gentle sweetening. Hand-picked blackberries, redcurrants and raspberries carefully blended and lightly sweetened with organic agave syrup.
Get inspired
- Spread on warm bread or croissants for a naturally sweet breakfast.
- Pair with fresh or soft cheeses for a fruity, tangy contrast.
- Use as a filling for tarts, cakes, or pastries.
- Stir into yogurt or spoon over gelato for a refreshing dessert.
- Glaze roasted meats to add a gourmet berry note.
- Add to a cheese board for a vibrant touch of mountain fruit.
Organic small berries (redcurrants, blackberries, raspberries) 63%, organic agave syrup 37%, fruit pectin.
Nutritional values (per 100g of product):
Energy value: 134 kcal / 568 kJ
Proteins: <0.5 g
Carbohydrates: 32 g (of which Sugars: 31 g)
Fats: <0.5 g (of which Saturated Fatty Acids: <0.1 g)
Salt: <0.1 g
Fruit used: 63 g per 100 g of product
Luigi Faleschini
Since 1990, Luigi Faleschini, also known as Gigi Verdura, has been passionately growing vegetables, heirloom fruits, and berries, in his mountain farm using certified organic methods.
The farm relies on organic fertilization, crop rotation, manual care, and natural treatments to protect the land and its ecosystem.
They produce vegetable preserves, compotes, jams, syrups, oils, and spreads with an authentic and genuine taste.
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